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Origin

Goji berries grow on a bush, not a tree and are red in color. Almost all berries which you can buy in Europe are imported from China. They are by far the largest exporter of these berries. The harvesting process of these berries is often still done manually. The shrub produces fruit relatively quickly, usually after 3 years and can then produce fruit for 50 consecutive years.

Application

In addition to be the largest exporter, the Chinese are also the ones who consume the berry the most. The Chinese use the berry for all kinds of different applications. For example, oil is pressed, juice is made, but they also make tea of it. The berry has a bitter taste and is mainly consumed in Asia.

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Nutritional information

Values Quantity per 100g Values Quantity per 100g
Energy in kJ 1297 kJ Vitamin E 0,3 mg
Energy in kcal 310 kcal Carbohydrates 66,0 g
Saturated fat 0,00 g Sodium 192 mg
Monounsaturated fat 0,03 g Calcium 73 mg
Polyunsaturated fat 0,09 g Phosphor 0 mg
Fiber 4,9 g Iron 9,04 mg
Protein 10,60 g Iodine 0,3 µg
Vitamin B1 1,3 g Potassium 1132mg
Vitamin B2 0,00 g Copper 0,0 mg
Vitamin B6 0,00 g Magnesium 18 mg
Vitamin C 21,4 mg Selenium 50,0 µg
Vitamin D 0 µg Zinc 2,0 mg